Salted Caramel Brownies
Prep Time: 10 mins
Cook Time: 40 mins
Serves: 12
Ingredients
- 1 pack White Wings Chocolate Chunk Brownies
- 100g (5 Tbsp) margarine spread or butter, melted
- 2 (59g each) Eggs
- 20mL (1 Tbsp) water
Method
- Prepare and bake a packet of Chocolate Chunk Brownie Mix according to the packet mix
- Add as much caramel sauce (store bought) as you like once Brownies are cooled
- Top with a pinch of salt, slice and serve