Red Velvet Cake

Perfectly measured ingredients to produce a delicious baked treat that will delight every time - with less mess and fewer ingredients to store.

Cakes

Make a treat to share the easy way with one of our delicious cake
mixes.
Muffins

Make and bake in just half an hour. Muffins are perfect for school lunchboxes or a snack any time.
Cupcakes

Not only do they taste great but they look fantastic, try our cupcakes and babycakes.
Cookies

Make your own in minutes with our easy cookie mix.
Slices

An easy way to make a home made treat that’s great to share.

For Cake

	Preheat Preheat oven to 180ºC conventional or 160ºC fan-forced. Grease a 6cm deep x 20cm round cake pan. Line the base with baking paper.
	Mix Place the cake mix, eggs, milk and oil into a medium mixing bowl. Using electric mixer beat on low speed for 30 seconds to combine. Increase speed to medium and mix for 2 minutes, scraping down sides of bowl occasionally. Pour mixture into prepared pan.
	Bake Bake for 40 - 45 minutes† or until a skewer inserted into the centre comes out clean. Stand for 5 minutes in pan before turning onto a wire rack to cool. † Time may vary depending on oven.
	Frosting Combine frosting mix, milk and margarine or soft butter (not melted) in a small mixing bowl. Using electric mixer beat on low speed for 30 seconds to combine. Increase speed to high and mix for 3 minutes, scraping down sides of bowl occasionally. Spread over the cooled cake.