Double Chocolate

From Cup to Cake in 1 minute...

This double chocolate delight will satisfy your cravings in only 1 minute!
Contains real chocolate, and no artificial colours, flavours or preservatives

Get creative with our Marshmallow Melt recipe, simply click on the image.

Tips:

To avoid losing any of your delicious cake:

Use a 310mL capacity mug
To add the right quantity of milk, use a measuring spoon (20mL)

Baking tips for a fluffy, moist Cake in a Cup:

Cook on high for 1 minute using an 800W microwave
Cook for 1 minute at 75% of high power using an 1000W microwave
Be careful when removing your cup from the microwave, as it may be hot!

Nutritional Information

  Avg Qty per 95g serving % DI* per serving Avg Qty per 100g
Energy 1020kJ 12% 1080kJ
Protein 4.9g 10% 5.2g
Fat - Total 7.4g 11% 7.8g
- Saturated 4.3g 18% 4.5g
Carbohydrate 39.4g 13% 41.5g
- Sugars 24.2g 27% 25.5g
Sodium 365mg 16% 385mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

 Nutrition information when prepared as directed using full cream milk.

Ingredients

Contains gluten-containing cereal, egg, milk and soy as indicated in bold type.

Wheat flour, sugar, chocolate chips (9%) (sugar, cocoa mass, cocoa butter, milk, solids, emulsifier (soy lecithin), flavour), cocoa, sugar, vegetable oil (emulsifiers (471, 477, soy lecithin)), antioxidant (320), starch (maize or tapioca), egg powders (whole, white), raising agent (450, 500), emulsifiers (471, 475), salt, natural flavours (milk), vegetable gum (xanthan).

May be present: tree nuts and sesame.

Double Chocolate Cake In A Cup mix best stored in cool, dry conditions at or below 25°C.