Moist Chocolate Cake


Classics - Moist Chocolate Cake

A rich and moist chocolate cake, a traditional favourite.

Shopping List:

1 Pack White Wings Moist Chocolate Cake 370g
2 (59g) Eggs
60g (3 Tbsp) Margarine spread or soft butter
175mL Milk

Preparation time: 10 mins
Cooking time: 50-55 mins
Serves: 12

Nutritional Information

  Avg Qty Per Serve (Dry Mix) %DI* Per Serve (Prepared) Avg Qty Per Serve (Prepared)
Energy 520kJ 9% 800kJ
Protein 1.5g 7% 3.4g
Fat Total 1.8g 12% 8.5g
- Saturated 0.9g 9% 2.2g
Carbohydrate 24.8g 8% 24.6g
- Sugars 15.4g 17% 15.6g
Sodium 210mg 10% 225mg

Ingredient list

Contains wheat, soy and milk.

Moist Chocolate Cake Mix: Sugar, wheat flour, cocoa (6%), vegetable oil (emulsifiers (471, 477, soy lecithin)), raising agents (500, 341, 450), salt, natural flavour (milk).

May be present: egg, tree nuts and sesame seeds.

Moist Chocolate Cake best stored in cool, dry conditions at or below 25°C